Tuesday, February 17, 2004
Yum
Since I had my gallbladder surgery, I've been trying to eat low and no fat foods. They can be a challenge to cook sometimes. Well, they are easy to cook, the challenge is making them palatable. I am getting better. But, sometimes you just gotta eat REAL food. I love to cook, but it's mostly comfort food and old favorites. I've been thinking about King Ranch Chicken for a while now and today I just had to make it. Pretty damn good if I do say so myself. Want some?
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